Saturday, August 18, 2012

Today's Brilliant Idea (for lunch)


It's been ALL OVER the Internet: Avocado Egg Salad! So, I thought I'd try it too! It was super tasty; I'll rarely make it the "old way" after this! The curry powder was something I would have never thought of, and it was the perfect addition - not too spicy!  The following is a combination of a few recipes I found online...mmm!



Avocado Egg Salad

4 hard boiled eggs, diced
one avocado, diced
2 Tbl. plain yogurt or mayonnaise
a pinch of curry powder
salt and pepper to taste

Combine all ingredients in a bowl, and then spread on bread or put into a wrap (flatbread or tortilla) - yum!

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